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Crème de cassis : ウィキペディア英語版 | Crème de cassis
Crème de cassis () is a sweet, dark red liqueur made from blackcurrants. Several cocktails are made with crème de cassis, including the very popular wine cocktail, kir. It may also be served as an after-dinner liqueur or as a frappé. ==Ingredients== It is made from blackcurrants that are crushed and soaked in ethanol, with sugar subsequently added.
抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)』 ■ウィキペディアで「Crème de cassis」の詳細全文を読む
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